Tuesday 3 May 2011

BBQ No4 or 5...Steak, Sausages, Halloumi, Coleslaw, Spicy Salsa, Potato Salad, Lamb Chops, Home Made Mint Sauce.


Keep an eye on the men doing the bbq...if you get too much oil or fat dripping into the bbq you can risk flaming everything/char grilling it, NO ONE wants it that burnt!!


BBQ Veg with Olive Oil & Salt & Pepper
Aubergine
Courgette
Peppers


Salt & Pepper Steak- Olive Oil 


Coleslaw
Red Cabbage Finely Sliced
White Cabbage Finely Sliced
Carrot Grated
Parsley
White WIne Vinegar
Salt & Pepper


Lamb Chop Marinade
Mint, Brown Sugar, Salt & Pepper, Olive Oil (Add Vinegar for the mint sauce and chop finely) 
Parsley Garlic Butter for the Steak, Salt & Pepper


Spicy Salsa
Lime
Parsley
Coriander
Red Wine Vinegar
Cherry Tomatoes
Spring Onion
Cornichons

1 comment:

  1. Have to say bit of a saled freak, so loving the simplicity of the coleslaw and the meat looks vry tasty

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